tag:blogger.com,1999:blog-267467205034007604.post6388138591493800352..comments2024-01-03T13:13:57.491-07:00Comments on Sugar High: Dorie's Dimply Plum CakeJess @ Sugar Highhttp://www.blogger.com/profile/03959009118823538613noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-267467205034007604.post-24421122629381200632010-09-14T22:34:43.422-06:002010-09-14T22:34:43.422-06:00Cardamom would be disgusting in this dish.Cardamom would be disgusting in this dish.Cooking Assholehttps://www.blogger.com/profile/13699558071051793769noreply@blogger.comtag:blogger.com,1999:blog-267467205034007604.post-71123897779115570882010-09-14T21:17:59.143-06:002010-09-14T21:17:59.143-06:00If the plums are slightly sour before they were ba...If the plums are slightly sour before they were baked, after baking they'd be even more sour.<br />My man don't like baked fruits.WendyinKK https://www.blogger.com/profile/08266961453200555850noreply@blogger.comtag:blogger.com,1999:blog-267467205034007604.post-27104933953065448542010-09-14T11:51:40.858-06:002010-09-14T11:51:40.858-06:00Looks great Jess! This cake has been catching my a...Looks great Jess! This cake has been catching my attention every time I look through the book. I will have to make it sometime soon.Susi's Kochen und Backenhttps://www.blogger.com/profile/00142326561973184070noreply@blogger.comtag:blogger.com,1999:blog-267467205034007604.post-49646695610642436092010-09-14T11:39:16.098-06:002010-09-14T11:39:16.098-06:00Yes, plums can be a little sour at times. Just spr...Yes, plums can be a little sour at times. Just sprinkle some sugar and cinnamon on top. That's what my German grandmother used to do. She used to bake the most wonderful plum cakes from fruits from her plum tree. <br />Great cake, I will make note of it in my Dorie cookbook. Thanks.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-267467205034007604.post-85508911077041737332010-09-14T10:39:51.771-06:002010-09-14T10:39:51.771-06:00Hi Jess, thank you for joining me! I love that co...Hi Jess, thank you for joining me! I love that cookbook of Dorie's but haven't made this one yet. It looks great!<br /><br />SusanSavoringTime in the Kitchenhttps://www.blogger.com/profile/14416968440250548090noreply@blogger.com