If you've never had a homemade Sloppy Joe, you've been missing out! This sloppy joe sauce has chunks of veggies and uses mustard, worcestershire and steak sauce for flavor that is so good it goes far beyond any sauce you will get from a can. This is my go-to recipe for sloppy joes, and soon it will be yours too!
- I always top my sloppy joes with mustard (honey mustard is my favorite). It adds a great flavor I can't get enough of.
Recipe slightly adapted from Susi's Kochen Und Backen Adventures
1 pound ground turkey
1 medium onion, chopped1 green bell pepper, chopped
2 celery stalks, finely diced
1 1/3 cups ketchup
2 Tbsp. light brown sugar, packed
1 Tbsp. apple cider vinegar
1 Tbsp. Worcestershire sauce
1½ Tbsp. steak sauce
2 tsp. spicy brown mustard
¾ tsp. garlic salt
1½ tsp. paprika powder
In a Dutch oven over medium heat, cook beef, onion, green pepper, and celery until the meat is no longer pink and the vegetables are tender. Add the remaining ingredients; mix well.
Simmer, uncovered, for about 30 minutes, stirring occasionally.
Serve on hamburger buns. Topping suggestions: mustard, pickles, jalapenos, potato chips, onions, hot sauce.